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Stainless Steel Cutting Board

Stainless Steel Cutting Board

€54,96 EUR
€54,96 EUR
Promotion Épuisé

Introducing our premium steel cutting board—a safer, more efficient, and cleaner alternative to traditional wood and plastic cutting boards.
Crafted from high-quality stainless steel, this durable board provides a
sleek and sanitary surface for all your chopping and slicing needs
  • 30 Day Guarantee
  • Hassle- free returns
  • Free Shipping

Will the stainless steel cutting board get scratched?

Yes, minor surface scratches may appear during normal use. This is completely natural for all stainless steel surfaces due to contact with knives, utensils, or cleaning tools. These scratches are purely cosmetic and do not affect the safety, durability, or performance of the product, as confirmed by cookware industry experts.

Source 1 – Source 2

Can I use it for all types of food?


Absolutely. Stainless steel is non-porous and food-safe, making it perfect for raw meat, fish, vegetables, fruits, and even dough preparation.

Is it dishwasher safe?


Yes, stainless steel cutting boards are 100% dishwasher safe. They can also be hand-washed easily with mild soap and water.

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Why switch to steel?

Stainless Steel Cutting Board: Ultimate Kitchen Hygiene

The stainless steel cutting board offers superior hygiene compared to plastic. Its smooth, non-porous surface resists bacteria buildup, ensuring a cleaner, safer kitchen. Easy to clean and durable, it's the smart choice for healthy cooking.

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Why switch to steel?

✅Hygienic Surface: Non-porous and easy to clean, minimizing bacterial growth.

✅Durability: Highly resistant to scratches and wear, ensuring longevity.

✅Eco-Friendly: Recyclable and reduces environmental impact.

✅Stain and Odor Resistance: Does not absorb odors or stains, maintaining cleanliness.

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Benefits of the Rice Husk Fiber Side

  • Knife-Friendly Surface: Softer than wood and plastic, this side ensures your knives stay sharper for longer, reducing the need for frequent sharpening.
  • Eco-Friendly and Hygienic: Made from sustainable rice husk fiber, it’s non-porous and resistant to bacteria, providing a safe and environmentally friendly cutting surface.
  • No Microplastics: Unlike plastic boards, the rice husk fiber side doesn’t emit harmful microplastics, making it a healthier choice for food preparation.
  • Versatile and Durable: Perfect for slicing fruits, vegetables, and other delicate foods, it’s resistant to wear and tear, ensuring long-lasting use.
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